Consigning:
Our commission is 50% of the selling price under $1,000.00, 35% of the selling price under $10,000.00 and 25% of the selling price at $10,001.00 and over. Consignors are paid within 30 days after their goods are sold.

Marketing:
Our mailing list grows each year; we send out direct mailings twice yearly. Our web site is very active with over 1000 entries in 100 categories. Nearly all new acquisitions are added to the site for worldwide exposure, 24 hours a day, 7 days a week. Our web site averages thousands of unique visitors a month, and increasing monthly.

What We Handle:
We handle all restaurant equipment and suplies.

Procedure:

1. Take CLEAR 35mm photographs of all sides of the item along with close-ups of details, marks, signatures, and any damage or repairs.
2. Note the measurements of the item and the price you wish to realize for it.
3. Bring the product to:

Superstore
18506 N.E. 5th Ave

MIami, Florida 33179

 allow 1 week after time of receipt for response.

- OR -

1. Take CLEAR digital photographs of all sides of the item along with close-ups of details, marks, signatures, and any damage or repairs.
2. Note the measurements of the item and the price you wish to realize for it.
3. Email .JPG files (digital files), compressed to 75K or 150K each, along with detailed information to: steveabcequipment@yahoo.com  305.653.8888

PLEASE DO NOT SEND LARGE PHOTOS OR ZIP THE FILES.
Please allow 3 business days for a response.

Payment:
Consignors are paid within 30 days after the sale of their goods.

General Information:
We have been buying and selling Restaurant Equipment of every description for years. Our professional network includes experts in every specialty.

We keep abreast of auction results and market trends affecting restaurant equipment and supply values all over the world. We are able to accurately appraise items in nearly every category,

For all other contacts, please e-mail steveabcequipment@yahoo.com